The Fleischerei

Butcher
- The butcher shop processes cattle, pigs, sheep, and chickens into meat.
- The meat is packed in convenient boxes.
- Unloading takes place at the rear.
- Pigs and chickens may only be slaughtered from the age of 6 months.
- Cattle may only be slaughtered from the age of 12 months.
- Sheep and goats may only be slaughtered from the age of 14 months.

Italian-style slaughterhouse.
- Price: €79,000.
- Daily operating costs: €200.