
Description
Indulge Your Senses with Great DessertsWelcome to the world of exquisite desserts, where every bite is a symphony of flavors and a celebration of sweetness! We are passionate artisans, dedicated to creating the most delectable and memorable desserts your taste buds have ever encountered.Crème caramel -> 15 Eggs + 25 Milk + 15 Sugar = 50 Crème caramelStrawberry Sorbet -> 35 Strawberry + 15 Water + 7 Sugar = 55 Strawberry SorbetChocolate Mousse -> 20 Chocolate + 30 Eggs = 50 Chocolate MousseChocolate Fondant -> 12 Butter + 10 Chocolate + 16 Sugar + 10 Flour + 20 Eggs = 50 Chocolate FondantChocolate Brownie -> 9 Butter + 10 Chocolate + 16 Sugar + 7 Flour + 8 Eggs = 50 Chocolate BrownieStrawberry Jam -> 25 Strawberry + 20 Sugar = 45 Strawberry JamMore info in screenshotsProduction -> FactoriesPrice: $50,000Production -> Selling PointsPrice: $1,000
Credits
twproductions
Files
6.1 MB
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